Classic stuffed peppers are savory, cheesy and oh so warming, and it’s essential to have a trusted recipe on hand for preparing this dish the traditional way. This beef-based option from Delish draws on garlic, tomato paste, onions, oregano and other seasonings to ensure that your meat filling boasts plenty of taste. With the simple cheese topping, parsley, and an oil drizzle, this recipe is a breeze to prepare, yet there's nothing average about its flavor. Best of all, prepping these tasty entrees takes just 10 minutes — most of the total time these take happens while the peppers are in the oven.
The cooking process for these classic peppers calls for them to be baked in an oven-safe dish. This Roasting Pan is an excellent choice for this specific recipe, as well as a variety of other dishes, from large roasts to smaller veggies. This pan is built to promote even heating throughout the base, so each pepper will get that just-right amount of baking required to roast the outside of the vegetables and bring out the delicious flavor of the stuffing mix.